Aplicación de soluciones de extractos de algas marinas en garbanzo (Cicer arietinum L.) Bajo riego por goteo: crecimiento, calidad y rendimiento / Seaweed extracts applications in drip irrigated chickpea (Cicer arietinum L.): growth, yield and quality
نویسندگان
چکیده
Un experimento de campo fue realizado en 2018 para estudiar el efecto la aplicación tres productos comerciales extractos algas marinas sobre desarrollo y productividad garbanzo. A través del sistema riego por goteo, se aplicaron los líquidos al suelo (1 L ha-1) evaluaron algunas características morfológicas como altura planta, diámetro tallo, número ramas vainas granos planta. También determinó rendimiento grano calidad acuerdo con su calibre. Adicionalmente contenido humedad proteína grano. En general observó un mejor cultivo e incremento estos marinas. Los máximos valores fueron alcanzados producto comercial SeaCream.
منابع مشابه
GENETIC DIVERGENCE IN CHICKPEA (Cicer arietinum L.)
Genetic diversity of 27 chickpea genotypes was studied through Mahalanobis D and Principal Component analysis. The genotypes under study fall into five clusters. The cluster II contained the highest number of genotypes (11) and Cluster I contained the lowest. Cluster I produced the highest mean value for number of pods per plant. The inter cluster distances were much higher than the intra clust...
متن کاملChickpea (Cicer arietinum) | Feedipedia
Chickpea, chick pea, Egyptian bean, gram pea, Bengal gram [English]; garbanzo [Spanish]; pois chiche [French]; grão-de-bico, ervilha-de-bengala [Portuguese]; kikkererwt [Dutch]; Kichererbse [German]; kacang arab [Indonesian]; cece [Italian]; nohut [Turkish]; Đậu gà [Vietnamese]; [Amharic]; صمّـحِلا [Arabic]; [Bengali]; 鹰嘴豆 [Chinese]; دوخن [Farsi]; Ρεβιθιά [Greek]; [Gujarati]; הצמח [Hebrew]; [Hind...
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Chickpea (Cicer arietinum L.) is an important grain legume crop but its sustainable production is challenged by predicted climate changes, which are likely to increase production limitations and uncertainty in yields. Characterising the variability in root architectural traits in a core collection of chickpea germplasm will provide the basis for breeding new germplasm with suitable root traits ...
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The seeds of ten different genotypes of chickpea (Cicer arietinum L.) originated from Egypt, ICARDA and Saudi Arabia, were used to screen their tissue culture response on various media combination. MS media supplemented with 1, 2 and 4 mg of each of IBA and transzeatin /l, were tested. The results showed that stem results were far better from leaves explants. The callus induction ranged from 6....
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A hallmark trait of chickpea (Cicer arietinum L.), like other legumes, is the capability to convert atmospheric nitrogen (N2) into ammonia (NH3) in symbiotic association with Mesorhizobium ciceri. However, the complexity of molecular networks associated with the dynamics of nodule development in chickpea need to be analyzed in depth. Hence, in order to gain insights into the chickpea nodule dev...
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ژورنال
عنوان ژورنال: Brazilian Journal of Animal and Environmental Research
سال: 2021
ISSN: ['2595-573X']
DOI: https://doi.org/10.34188/bjaerv4n2-043